Nyama Catering Gauteng: Spit & Braai Menus

BRAAI Menu 1 - Meat & Potatoes

Whole Karoo Lamb on the Spit basted in our Unique Braai Basting

SERVED WITH
Roasted Baby New Potatoes (with Garlic & Rosemary)

INCLUDES
Professional "Nyama Braai Chef" to Braai, Carve and Serve

[Add Plates + Cutlery for R5 p/person]

PRICE: R79.95 per person
Minimum 30 people

BRAAI Menu 2 - Lamb Spit Buffet

Whole Karoo Lamb on the Spit basted in our Unique Braai Basting
Portuguese Piri-Piri Style Braai Chicken (mild)

SERVED WITH
Freshly Baked Cheesy Garlic Loaf
Roasted Baby New Potatoes (with Garlic & Rosemary)

PLUS
Choose any 3 Sides from below:
Warm Veg
Creamed Style Spinach Dish
African Sweet Potatoes with Lemon Thyme("Boer-Patats")
Broccoli And Cauliflower Cheese Bake
Grilled Mixed Vegetables
Traditional Phutu Pap & Relish
Salads
Durban Curried Banana Salad
Juicy Carrot, Pineapple & Orange Salad
Three Bean Salad with a Parsley Twist
Sundried Surprise Mixed Leaf Salad
Spicy Peach and Pasta Salad

INCLUDES
Professional "Nyama Braai Chef" to Braai, Carve and Serve

[Add Plates + Cutlery for R5 p/person]

PRICE: R109.95 per person
Minimum 30 people

BRAAI Menu 3 - Budget Braai Buffet

Grabouw Style Boerewors from the Braai
Sirloin Steak basted with our Unique Braai Basting (200g)
Portuguese Piri-Piri Style Braai Chicken (mild)

SERVED WITH
Selection of Freshly Baked Rolls & Farmhouse Butter

PLUS
Choose any 2 Sides from below:
Warm Veg
Creamed Style Spinach Dish
African Sweet Potatoes with Lemon Thyme("Boer-Patats")
Broccoli And Cauliflower Cheese Bake
Grilled Mixed Vegetables
Traditional Phutu Pap & Relish
Salads
Durban Curried Banana Salad
Juicy Carrot, Pineapple & Orange Salad
Three Bean Salad with a Parsley Twist
Sundried Surprise Mixed Leaf Salad
Spicy Peach and Pasta Salad

INCLUDES
Professional "Nyama Braai Chef" to Braai and Serve

[Add Plates + Cutlery for R5 p/person]

PRICE: R99.95 per person
Minimum 30 people

BRAAI Menu 4 - Mega Braai Buffet

Sirloin Steak basted with our Unique Braai Basting (200g)
Grabouw Style Boerewors from the Braai
Peppadew-Pineapple Chicken Breast Sosaties
Curried Ostrich Sosaties with Caramelized Red Onion & Dried Apricot
Karoo Lamb Chops basted with Fresh Lemon, Rosemary & Maldon Sea Salt
Hot, Sweet & Sticky Baby Back Pork Ribs

SERVED WITH
Freshly Baked Cheesy Garlic Loaf

PLUS
Choose any 3 Sides from below:
Warm Veg
Creamed Style Spinach Dish
African Sweet Potatoes with Lemon Thyme("Boer-Patats")
Broccoli And Cauliflower Cheese Bake
Grilled Mixed Vegetables
Traditional Phutu Pap & Relish
Salads
Durban Curried Banana Salad
Juicy Carrot, Pineapple & Orange Salad
Three Bean Salad with a Parsley Twist
Sundried Surprise Mixed Leaf Salad
Spicy Peach and Pasta Salad

INCLUDING
Professional "Nyama Braai Chef" to Braai and Serve

[Add Plates + Cutlery for R5 p/person]

PRICE: R139.95 per person
Minimum 30 people

BRAAI Menu 5 - Two Course SpitBraai Buffet

To Start with:
Mini Kassegriller Platter served with a Sweet Chilli Dip

Main Course
Whole Karoo Lamb on the Spit basted in our Unique Braai Basting
Roasted Chicken Portions served in a Mild Chili Basting

PLUS
Freshly Baked Cheesy Garlic Loaf
Roasted Baby New Potatoes (with Garlic & Rosemary)

PLUS
Choose any 4 Sides from below:
Warm Veg
Creamed Style Spinach Dish
African Sweet Potatoes with Lemon Thyme("Boer-Patats")
Broccoli And Cauliflower Cheese Bake
Grilled Mixed Vegetables
Traditional Phutu Pap & Relish
Salads
Durban Curried Banana Salad
Juicy Carrot, Pineapple & Orange Salad
Three Bean Salad with a Parsley Twist
Sundried Surprise Mixed Leaf Salad
Spicy Peach and Pasta Salad

INCLUDES
Professional "Nyama Braai Chef" to Braai, Carve and Serve

[Add Plates + Cutlery for R5 p/person]

PRICE: R124.95 per person
Minimum 30 people

WHAT'S FOR DESSERT!?

[Add 1 Dessert for R20.00 per person; Selection of 2 Desserts for R32.50 and Selection of 3 Desserts for R40.00. Dessert Plates & Cutlery at R3.50 per person]

Cape Brandy - Tipsy Tart served with Whipped Cream

Traditional Malva pudding served with Custard

Home Made Cheesecake topped with Seasonal Fruit

Freshly Prepared Summer Fruit Salad served with Crème_fraiche

Cape Malay "Koeksisters"

Traditional Cinnamon "Milk Tart"

[You can select your desserts when making the on line booking HERE]